Join us for our first-ever baking workshop, where we'll be teaching you how to make a simple, timeless staple: chocolate chip cookies!

Location: Stanley Studios, 536 Portswood Road, Southampton, SO17 3BD

Date: 06/12/25

Time: 11am-1pm

You won't need to bring any ingredients, but you will need to bring a mixing bowl, spoon/spatula and baking tray to take part.

You will also need a Level 2 Food Hygiene certificate. Training can be requested from SUSU via this form: https://tinyurl.com/foodhygienesusu 

Please do not sign up if you have a wheat, dairy or egg allergy, as these will be the main ingredients used in the session.

We can't wait to see you there!

Tickets are non-refundable.

The Organisers

The Baking Society is a fun and inclusive group where members meet weekly to taste bakes, chat food and generally have a great time. The committee decide a baking theme each week which our members use to inform their bakes. Games and social activities are delivered during our meets along with the tasting of all the baked goodness. Other activities include restaurant evenings, bakes sales and masterclasses. We meet every Wednesday evening 6-7pm. Make sure to check out our Instagram for more details!